Join Mollie Maisch, Director of The Mascot, for an early morning vineyard walk through Oakville’s golden hour as the valley wakes and light stretches across the Oakville hillsides.

Following the walk, guests will gather for a tasting of The Mascot wines, accompanied by breakfast crafted by celebrated chef Kevin O’Connor. Cooking over an open flame, he’ll serve a series of thoughtful, seasonal bites paired beautifully with the 2020 vintage.

July 26, 2025 2:00 p.m.